To enhance ecological balance and diversity on the farms and country wide!

Promoting CONSERVATION
FOR DIVERSITY.

why Organic Farming?

Agroecological Practices.

Organic farming being one form of agroecology, our members are encouraged to work with plants, animals, people, and their environment and have a balance between these relationships.

Agro-diversity.

By practicing agrobiodiversity, there is increased food production, food security and improves economic returns. It makes farming systems more stable, robust and sustainable.

Environmental Conservation.

We do Organic environmental conservation by protecting the natural environment and using organic materials, soils and water to create a healthy  environment.

Sustainable food production.

Improved livelihood through financial literacy and reduced farming cost and diversification of farm revenues as it also seeks to ensure that farmers reduce their expenses in purchase of nutrition needs that can be produced in their farms.

Strengthen food nutritional value.

We provide our members with nutritional education and training to enable them make informed decisions on the foods the produce and eat. Considering their nutritional value.

Soil enrichment.

Through agro-ecology production system it sustains the health of soils, ecosystems and people. Enriching their soil with compost manure and other  organic matter to improve its fertility and structure. 

Agro-ecology Farming

We promote agro-ecological agriculture which is sustainable and  environmentally friendly methods of farming and use of bio-inputs.

Alleviating Poverty And Hunger

We educate community on the need of sustainable farming.This is done through workshops, seminars, and other educational and social events.

COMMUNITY EMPOWERMENT

There has been individual and community empowerment through sustainable agriculture, farm diversification  and capacity building

Let's go Green,
go Organic!

We do Organic environmental  conservation by protecting  the natural environment and using  organic materials, soils  and water to create a healthy  environment.

Our Focus

Food security.

Environmental conservation.

Educating Communities.

Client's Words

"I was so sick that I couldn’t even work in my farm. I used to select what to eat to avoid getting back to hospital bed. When I started eating and practicing organic, my health got better and I now work on my farm and produce enough food for my family and for sale."
Lucy,FARMER
Practicing for 9 Years
"You are what you eat. If you eat unhealth, your body will respond to it, when you consume organic food, even your skin will tell the world that your organs are functioning properly."
Samuel,FARMER
Practicing for 12 Years
"I was using a lot of money in my farm to produce very little food. I had even stopped farming and opted to buy food from others. When I met organic group and learnt the skills, I went back to farm. I am able to feed my family and feed others from my farm at very a little cost. I will never leave organic even if others do."
Jane,FARMER
Practicing for 4 Years

“Creating a environmentally friendly and economical sustainable world “

Aim to promote conservation for diversity.

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